I’m a New York based Food photographer working with clients such as Eataly, Lavazza, Union Square Hospitality Group, L'Atelier de Joël Robuchon, Rizzoli Publications, Smithsonian Books, and New York Times.
Grew up in Rome. Educated in Stockholm. Now a New Yorker.
Why food photography?
Because I believe restaurant owners should be able to concentrate on building their dream without the frustrations, unreliability, and effort associated with amateur photography.
What makes a great restaurant or establishment is the entire experience they offer to their clients. Great food itself is not enough to create a fantastic restaurant, you also need a fantastic atmosphere and staff. And you need to capture all that through amazing photography that reflects your brand experience.
What can I do for your business?
I’m obsessed with serving the right client in the right way and I can create beautiful images that represent the experience your brand offers. I’m here to tell your story.
Beauty is very important and so is minimal client effort. I can capture your story and deliver a high-quality, high-speed (painless workflow, quick execution, quick communication, cut to the chase approach) experience with minimal effort on your part.
If you believe amazing imagery is an important component to telling the amazing story of your business and are looking for a strategic partner who delivers way more than just images, I am the person to talk to. No matter if you decide to work with me or somebody else, just make sure the amazing experience you offer is represented by the gorgeous images it deserves.