📸 Using Negative Space in Culinary Photography 📸

Podcast Interview with Great Big Photography World - GBPW

This interview was a lot of fun!

Negative space is a powerful tool in culinary photography. By leaving ample space around the subject, the main dish can become the focal point of the image. This technique can create a minimalist look that draws attention to the food itself. For restaurant photography, incorporating negative space can also allow for text or other graphic elements, making the images versatile for various marketing materials. In New York City, where culinary brands are always looking to differentiate themselves, effective use of negative space can make a significant impact.

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